World Egg Day was established at Vienna 1996, when it was decided to celebrate the power of the egg on the second Friday in October each year. Since then, egg fans around the world have thought up new creative ways to honour this incredible nutrient powerhouse, and the day of celebration has grown and evolved over time.
“World Egg Day is all about recognising the humble egg as an incredibly unique source of protein and essential nutrients, all within an accessible and affordable package.”
Recipe: Mom Linda’s Shirred Eggs
https://momjscookbook.wordpress.com/breakfast-brunch/eggs/mom-lindas-shirred-eggs/
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Adventist Vegetarian Diabetics™ Recipe Book was published in April 2023. It can be found on Amazon at ( https://www.amazon.com/Adventist-Vegetarian-DiabeticsTM-Recipe-Book/dp/B0C1JJTGLW/) in both Kindle and paperback formats.
Our classic book, Adventist Vegetarian Diabetics, 2nd Edition, was published in May 2023. It can be found on Amazon at ( https://www.amazon.com/dp/B0C5KNKS8B) in both Kindle and paperback formats. NEW! This book is now available as an audiobook, using an A.I.-generated voice. Check it out at https://www.amazon.com/ITEM_NAME/dp/B0D11Z3382/ref=tmm_aud_swatch_0.
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Adventist Vegetarian Diabetics 